Difference Between Panang Curry And Red Curry. Panang curry is often thicker and creamier than red curry because it’s made with coconut cream. The massaman curry might be the best curry dish for some curry lovers, while others might prefer the panang curry.
On the other hand, red curry is heavily spiced with hot chilies, which makes it reddish and “hot.”. Basically, panang is the sweetest and mildest curry of the three. Panang curry is a type of red curry that is less spicy when compared to other thai curries but it is quite spicier than the massaman curry.