Green Beans Curry South Indian Style

Green Beans Curry South Indian Style. Allow onions to fry then add the chilli powder. Thereafter, add in the green beans & salt to taste.

Green Beans Fry Recipe by Archana's Kitchen from www.archanaskitchen.com

Allow onions to fry then add the chilli powder. Now add the green chillies, ginger, garlic, turmeric and chilli powder. Let the spice fry in the onion and oil mixture then add the potatoes.

Bring To The Boil, Then Cover With A Lid And Reduce The Heat.

1 cinnamon 2 tbsp water. Instructions trim the edges of the beans and cut them into small pieces heat oil in a non stick pan and add the mustard seeds till they begin to splutter. Add the green beans and stir until coated in the paste.

Add A Tablespoon Of Curry Powder, The Juice Of A.

Let the spice fry in the onion and oil mixture then add the potatoes. Heat the ghee in a large saucepan or wok over medium heat. Open the lid, fold in the shredded or grated coconut and saute for a few more seconds to make sure there is no residual water in the pan.

Turn The Instant Pot To Sauté Mode And Heat Oil.

Now add the green chillies, ginger, garlic, turmeric and chilli powder. Thereafter, add in the green beans & salt to taste. Next add the chopped green beans, salt and mix well.

Coarse Grind Along With The Red Chili.

Allow to cook for 10 minutes then add the green beans and another the rest of the water. Allow onions to fry then add the chilli powder. 1 green chili, cut into 2 pieces and slit down the middle.

Beans Vepudu Recipe (Andhra Style Beans Cooked With Spicy Sesame Spicy Mix) 25 Min.

Add turmeric and mix well. When the oil turns hot, add ½ teaspoon cumin & ¼ teaspoon mustard seeds (optional). Lightly fry till couple of minutes.

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